“Heavy metals” are chemical elements with a specific gravity at least five times that of water.
Some well-known toxic metals include Arsenic, Cadmium, Iron, Lead and Mercury. Heavy metals become toxic when they are not metabolized by the body and accumulate in the soft tissues. Acute poisoning may result from radiological procedures as well as from inhalation or contact with dust, fumes, vapors, or materials in the workplace.
I personally experienced this issue a few years ago, when for some time I was suffering from extreme fatigue, which the doctors could not diagnose or find a cause for. Finally it turned out that my body contained a very high level of Arsenic. (Arsenic can actually be found in a number common articles, like drinking water.)
This extreme fatigue, if left untreated, may have affected my immune system. I underwent several sessions of intravenous chelation therapy under medical supervision. This experience inspired me to develop a product to allow gentle oral chelation: "Signature Chelate by Sylvie Beljanski®".
I hope this product will help you, as it has helped me.
President & CEO
This product is an original formula combining several ingredients with strong detoxifying properties to:
• Help in absorbing heavy metals and other environmental pollutants and toxins, that can later be expelled by the liver*
• Aid in binding fats and supporting in their removal (toxins tend to accumulate in the body’s fat cells)*
• Assist in promoting mineral balance in the body*
• Provide powerful antioxidant properties.*
Contents: 60 Vegetarian Capsules
WARNING: Contains Shellfish.
Suggested Use: As a dietary supplement, take two capsules daily or as directed by a heath care practitioner. Do not exceed the recommended daily dosage.
Best Conservation Method: Keep the bottle in a dry and cool environment. Do not freeze. Close the lid after use.
L-Glutathione (Setria®), Chlorella (algae), Chitosan, Shilajit (fossilized plants) extract (20% fulvic acid), Cilantro leaf 10:1 extract, rice flour, Hypromellose, Silica
Contains: Shellfish (shrimp and crab)